Gilbert’s Social opened in 2016 and features seasonal and creative modern Southern fare with international influences.
Specializes in Southern and BBQ “Social Platters” where you choose ridiculously flavorful proteins and two sides. Smokers are always going with high quality meats that are a delight to any BBQ connoisseur. Focus is on specialty entrees where your traditional Southern ingredients are played with alongside traditional international flare. Items like pimento cheese stuffed wontons, for example are sure to excite even the most well seasoned pallet.